KFI Manufacturing – A wholly owned subsidiary of Kinabalu Food Industries Sdn Bhd, is situated at Bukit Naga, Shah Alam, and strategically located in the industrial zone with comprehensive infrastructural facilities and easy access to the nation’s capital, financial centre and international port and airport. The facility boasts the latest in state-of-the-art-technology machinery and equipment for food production.
KFIM’s production line features a computer-based user-dedicated system custom designed to suit its requirements, coupled with a fully mechanised and modern packaging plant. The plant has the production capacity to produce up to thirty thousand packs per day. With our very own R&D team and In-house Chef, this gives us the ability and flexibility to produce a very wide range of menus, dishes and also custom meals requested by customers. KFI Manufcaturing has a a dedicated and experienced team from various technical and business disciplines, including food science and technology, engineering, marketing, administration, finance and operation staff who are constantly trained and kept up-to-date with the latest development in the industry. These technical skills are backed by a total quality and research programme which demands a strong commitment from each and every employee towards providing customer satisfaction.